The kitchen will be offering a change to the menu on Thursday 20th May and will be serving the following:
Pork Hot Dog or
Quorn Hot Dog (V)
(Optional fried onion and tomato ketchup)
Curly Fries
Baked beans, peas & sweetcorn
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Rocket Ice Lollies or
Fruit Salad or
Yoghurt
Regarding any food allergies and intolerances – please speak to the kitchen staff about your requirements.